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Open Letter to our Customers this Easter

Dear Customers,

Easter is just around the corner – the season we love the most. For chocolate lovers, Easter is when Christmas comes early. The perfect time to indulge in our favorite cocoa-filled treats.

You might have heard that global cocoa prices are on the rise, with weather impacting crops and creating the highest commodity prices in 50 years, according to the latest RaboResearch report. It’s a challenge for the entire chocolate industry, and we take it seriously at Noosa Chocolate Factory.

We know Aussies have been feeling the pinch, with the cost of just about everything going up. But, Easter is a time for chocolate lovers, and we believe it should stay that way.

That’s why we’re committed to keeping our prices the same this Easter. No price hikes, no cutting corners, and no substitutes – just the same handcrafted, high-quality chocolate you know and love.

We can do this because of our unique business model. We make all our chocolate by hand at our Noosa factory and deliver it fresh twice weekly to our Maroochydore and Brisbane city stores. With our own delivery vehicles and no middlemen, we keep costs down and quality high.

While we can’t guarantee there won’t be price changes in the future, we promise that this Easter, you’ll enjoy the same great chocolate at the same great prices.

See you in-store soon!

Nick Southon
GM, Noosa Chocolate Factory

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